Stephen Tanzer’s International Wine Cellar
Deep, bright Ruby. Pungent aromas of currant, raspberry, minerals, espresso, cola, tobacco and baking spices. Juicy, intensely flavored and penetrating; cool and minty in a positive way. Like the pinot, this wine shows powerful vinosity and slightly screechy acids but also plenty of fruit sweetness. But this wine is even tighter in the early going. Will it eventually absorb its elevated acidity?


