2015

Mount Eden Estate Reserve Chardonnay

 

Tech Notes

Yield: 2.0 tons per acre

Harvest: August 14th-18th

Numbers @ Harvest: 23.0° Brix, 3.30 pH, 8.6 grams acidity

Barrel Regimen: French Oak 50% new, 50% 1 year; 100% Barrel Fermented; 100% Malolactic; aged 11 months on the sur-lie

11 barrels selected for Reserve program in July 2014; wine and lees stirred then aged an additional 12 months in a stainless steel tank

Bottling: July 2016

Alcohol: 14%

Reviews

 

Tasting Notes

Expected Release Date: Spring 2019

Label

Production

263 Cases

 
 
 
 

22020 Mount Eden Rd., Saratoga, CA 95070

408-867-5832